For Harry Potter fans at the College of Charleston, a recent Harry Potter–themed Thanksgiving feast at Liberty Street Fresh Food Company was something to celebrate.
With Harry Potter staples like butterbeer and Kreacher’s French Onion Soup added to the traditional Thanksgiving menu and food stations converted into scenes like Diagon Alley, Hogwarts and the Forbidden Forest, the College’s dining hall transformed into a magical world of wizardry for the evening.
RELATED: Find out more about Harry Potter’s legacy at the College of Charleston.
“College of Charleston Dining Services hosts special events each semester to showcase the chefs’ talents and to provide students with different menu options in a fun and engaging atmosphere,” says Melissa Rentfrow, marketing coordinator for Dining Services.
The College’s very own Quidditch team even made an appearance at the feast.
RELATED: Read more about the College of Charleston’s Quidditch team.
In addition to posing with cardboard cutouts of the series’ characters and playing games like “Pin the Scar on Harry,” students took quizzes to determine which house they’d be sorted into and took their chances guessing if they’d pick a delicious or weird Bertie Bott’s Bean.
No matter what they picked, though, the students had a Thanksgiving dining experience to remember.
