Farm to Campus: Students Eat Local at CofC
From lettuce to eggs to milk, Dining Services uses a variety of locally produced food to feed CofC's students.
25
11, 2019
10
04, 2018
A Student’s Vegetarian Dining Guide to Charleston
Thinking about going vegetarian? Here are a few places on or near campus worth checking out.
18
04, 2017
Meet Moe, CofC’s Ever-Present Hot Dog Guy
Get to know the ever-present and popular "hotdog guy," Antelmo Garcia, owner of Angel's Food Service – a CofC campus fixture.
13
04, 2017
Iron Chef Cat Cora Brings Instagram-Worthy Grain Bowls to CofC
Instagram-worthy grain bowls come to the College of Charleston campus courtesy of Food Network celebrity and Iron Chef winner Cat Cora.
22
03, 2017
Pink Bellies Is Leaving Campus
CofC alumnus Thai Phi will be taking the culinary creations from his campus-fixture food truck Pink Bellies to a new brick-and-mortar restaurant in Charleston.
18
07, 2016
A Student’s Guide to Dining During Orientation
Students new to the College of Charleston can enjoy a number of top-notch restaurants just blocks from campus. Junior Ellie Thomson dishes on the best spots to try for a quick bite or a long lunch.
3
02, 2016
How One Alum Dominates the Charleston Culinary Scene
Michael Shemtov '00 has opened one restaurant after another in Charleston. He's not stopping, and he's spreading across The South.
13
01, 2016
‘Food In The Air’ Sisters Have Healthy Appetite for Instagram Success
Sisters (and Cougars) Carolyn '10, Meg '12, Patty '14 and Charlotte Niemann have attracted more than 315,000 followers to their Instagram account Food In The Air.
2
07, 2015
Campus Chef Shows Her Stuff on ‘Chopped’
Watch a video of College of Charleston Chef Tonya Mitchell competing on the Food Network's "Chopped" television series.
17
03, 2015
Campus Food Just Got Even Better
Campus executive chef Tonya Mitchell just became an even better cook, meaning tastier food is coming to campus.