Conference Provides Leadership Training for Students
The Lee and Ann Higdon Fall Leadership Conference is October 22.
The Lee and Ann Higdon Fall Leadership Conference is October 22.
The findings "bode well for the future in terms of economic development," said Jocelyn Evans, associate dean of undergraduate studies for the College of Charleston's School of Business. http://www.postandcourier.com/news/2011/oct/11/charleston-area-leads-the-nation-in-brain-gain/
"It doesn't appear the skipper is threatened in any way in South Carolina. We're in its stronghold," said Brian Scholtens, College of Charleston biology professor for whom a graduate student recently did what might have been the first real scientific search for the butterfly in the state. Scholtens is a little perturbed that the skipper
Minors will focus on French and Spanish for students planning to work in business.
Meeting will be October 13-14, 2011.
Students will later travel to Kenya to help install water treatment system.
Andrew Goudelock remains a Cougar, at least in the classroom. The Lakers rookie is completing course work toward his sociology degree at the College of Charleston in South Carolina, where he was a standout combo guard the last four years. "People are surprised when they see me," Goudelock said. "They are like, 'Oh, my God.
The College of Charleston's Community Fitness program kicked off this week. The new program offers free personal training from senior exercise science students. "College of Charleston students will work one-on-one with clients from the community," said CofC professor Susan Flynn. http://www.abcnews4.com/story/15626009/c-of-c-offers-free-personal-training
The College of Charleston offers several programs for minority students to experience college life. AALANA (African American, Latino, Asian, Native American) Preview Day is Oct. 8. The event is free, but registration is required. The event will be 9 a.m.-3 p.m. on campus, and students will have the opportunity to learn more about financial aid,
Louis Burnett and Karen Burnett--both biology professors at the College of Charleston and partially supported by the National Science Foundation (NSF)--are currently helping to answer that question. Specifically, the Burnetts are studying how crustaceans respond to bacterial exposures and how these responses may change in waters that are characterized by low oxygen, high acidity or