Students from the College of Charleston won three of the top six awards at SC Innovates 2021, an annual pitch competition open to university students from across South Carolina – both graduate and undergraduates.
Wanting to make a space to celebrate Black food and culture, alumnus Marcus Hammond '09 has created Charleston's first-ever Black Food Truck Festival, which kicks off this weekend.
From analyzing Broadway musicals to understanding the physics of computer games, First Year Experience courses at CofC help freshmen get oriented to the rigors of college life and academics.
CofC student and U.S. Marine veteran Dyllon Gunsolus won the time trial event at the USA Cycling Collegiate Track National Championships last month. It was a victory won in his heart and mind as much as it was on the velodrome track.
It’s likely that you will see more prospective students visiting campus in the next few months. This is a wonderful opportunity for us all to showcase the friendly, helpful atmosphere that is a hallmark of the College of Charleston experience.
At the College of Charleston, students can participate in a variety of club sports with almost 20 different choices ranging from climbing and fencing to rugby, ice hockey and Ultimate Frisbee.
More than 3,000 new students are starting at the College of Charleston this fall, hailing from all over the U.S. and around the world. Here are a few of the newest Cougars.
Making the transition from high school to college can be challenging, which is why the College of Charleston offers the SPECTRA program to over 100 new students every summer.
CofC alumni Liam Becker '16 and John Berdux '14 started Apis Mercantile to prove to the world that you can sell hemp extract and honey products in a sustainable and profitable way.
Biology alumnus Will Freund '17 is sail-kayaking from Miami to Norfolk, Virginia, to find out from residents along the way how their coastal environment has changed in recent years.
