College of Charleston Photos of the Week
The College of Charleston campus stays busy over the summer with student tours, mayoral visits and plenty of research projects.
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07, 2018
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07, 2018
Professor to Research Reproductive Justice Movement in Ireland
Professor Beth Sundstrom has been selected as a Fulbright Scholar to conduct research on the reproductive justice movement in Ireland.
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07, 2018
Internship Spotlight: Student Associate at Madison Square Garden
Arts management major Hailey Wilson is spending her summer learning everything there is to know about the entertainment industry at Madison Square Garden.
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07, 2018
5 Things to Know When You Visit CofC This Summer
Visiting a college campus doesn't have to be stressful. Here are five things to help you get the most out of your visit to the College of Charleston.
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07, 2018
Economics Professors Binge-Watch Reality TV for Research
Inspired by their love of the TV show 'Bar Rescue,' professors Doug Walker and Peter Calcagno have produced the first comprehensive examination of reality TV business-intervention shows.
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07, 2018
Photos of the Week: Outtakes from College of Charleston Magazine
Check out these candid moments and thoughtful looks from some of our favorite extra photos from the summer 2018 issue of the College of Charleston magazine.
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07, 2018
Internship Spotlight: Judicial Intern at 4th District Court of Appeal
International business major Jack Dalessio is spending his summer working as a judicial intern in California.
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07, 2018
Alumna Reflects on Being Charleston County’s First Female Administrator
CofC alumna Jennifer J. Miller made history in 2017 when she was named as the first female administrator for Charleston County.
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07, 2018
Biology Major Named a National Geographic Explorer
The National Geographic Society has named Adeyemi Oduwole a National Geographic Explorer and awarded him a prestigious grant to support his summer research.
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07, 2018
Alumna Cultivates Health, Hope With International Nonprofit
One alumna co-founded an international nonprofit that works to address the nutrition requirements of some of the world’s most needy individuals – people living with HIV.