New Book Showcases Instructor’s Passion for Birding
Patrick Harwood, an adjunct faculty member in the Department of Communication, has published a new book of photography featuring more than 85 different species of birds.
Patrick Harwood, an adjunct faculty member in the Department of Communication, has published a new book of photography featuring more than 85 different species of birds.
The College's Liberty Street Fresh Food Company was recently transformed into a magical world of wizardry.
CofC alumni Lindsey Barrow ’10 and Kate DeWitt ’11 started Lowcountry Street Grocery to address disparities in Charleston’s food economy.
Steve ’89 and Emily Swanson ’89 have been named the 2016 Outstanding Philanthropists of the Year by the Association of Fundraising Professionals' S.C. Lowcountry Chapter.
The College of Charleston went tobacco-free more than two years ago, creating a healthier environment for the entire campus community.
Determined to find a career that would combine her interests in marketing and passion for health, Emma Leyton headed to San Francisco in search of her dream job.
Learn more about the Alumni Award recipients being honored at the Alumni Awards Gala on Nov. 19, 2016.
College students are used to eating on the cheap. So the experience of having world renowned chef Bob Waggoner cook a three-course meal for them is likely to be unforgettable.
Students at the College of Charleston have created a new makerspace that fosters innovation and entrepreneurship.
Students from the Historic Preservation and Community Planning program researched the complete history of a classic 1920 Anderson Six Convertible Roadster for inclusion on the National Historic Vehicle Register.