As the cofounder of a large sports event management firm, Gene Hallman ’82 is living every diehard sports fan’s fantasy.
Marvell Adams Jr. ’00, as COO of a large retirement community company, helps create a vibrant future for the aging.
August G. “Tav” Swarat II ’89 is adding a zero to his initial scholarship pledge of $25,000 to create better student leaders.
To become an Air Force C-17 pilot, equestrian team member Samantha Bledsoe ’19 built up flight hours by flying rescued dogs to new homes.
The Freeman Alumni Scholarship honors College of Charleston alumnus and former biology professor the late Harry W. Freeman '43.
Where in the world did CofC alumni Prentice “Tripp” Brower III ’12 and Zach Bjur ’12 spend the holidays?
Only three weeks into business in downtown Summerville, South Carolina, Danetra Richardson ’12 has the Lowcountry hooked on macarons, brownies and Nutella-stuffed cookies from her shop Swank Desserts.
Cappy Yarbrough '18 has found her future in pursing a master's degree in history through the Graduate School of the University of Charleston, S.C.
The School of Sciences and Mathematics unveiled portraits and a plaque at the Rita Liddy Hollings Science Center during Fall Alumni Weekend.
Thai Phi '12 is the owner and chef at Pink Bellies, which has been serving Vietnamese comfort food to rave reviews since 2014.